Menu

Rose’s Garden Bar in Calabasas, CA offers a unique dining experience with a diverse menu catering to various dietary preferences. From healthy options like Avocado Toast to savory delights like Breakfast Burrito and sweet treats like Nutella French Toast, the menu covers all bases. The ambiance is praised for its romantic, trendy, and classy vibe, making it perfect for a special night out. Customers rave about the flavorful dishes, attentive service, and dog-friendly atmosphere. Locally sourced ingredients and creative menu items like Ube Cheesecake add to the charm of this women-owned establishment. With a welcoming atmosphere, delicious food, and excellent service, Rose’s Garden Bar is a must-visit dining destination in Calabasas.

Healthy

Healthy

Avocado Toast With Poached Egg

Locally Farmed Organic Avocado, Tomato, Shallots, Radish & Edible Florals on Grilled Sourdough. Add Two Poached (Organic) Eggs

$18.00

Berries & Cream (Gluten-Free)

Farm Fresh Berries & Whipped Creme. Gluten-Free

$12.00

Chicken & Waffles

Freshly-Made Waffles Topped with Honey-Buttermilk Chicken Thighs. Served with a Spiced Honey & Herbed Butter

$29.00

Duck & Waffles (Chef's Special)

An Elevated Classic! Cherry Maple Syrup & Herb Butter with Crispy Duck Confit $35. Add Two Poached (Organic) Eggs

$35.00

Egg White Bowl

Egg Whites On Top Of A Medley of Greens; Broccoli, Spinach, Asparagus, Tomatoes & Baby Potatoes

$22.00

Steak & Eggs

$45.00

Breakfast Burrito

Scrambled Eggs, Grilled Corn, Black Beans, Roasted poblano peppers, Crispy Potatoes, Avocado & a Creamy-Verde Sauce in a Spinach Tortilla. Choose Chicken or Steak

$25.00

Brekkie Sandie (Breakfast Sandwich)

Rolled Croissant Egg Sandwich With Swiss Cheese, Avocado, Lettuce & Tomato. Choose: Kale-A-Basas Salad, Crispy Fries, or Ramen-Dusted Potato Slenders. Add Truffle Fries for +$3. Choose Creamy Verde Sauce OR Chipotle Aioli Sauce

$19.00

Savory

Savory

Sweet

Sweet

Basque Ube Cheesecake

Swiss Meringue, Coconut & Ube Ganache. Light On The Sweetness, Torched At Your Tableside

$19.00

Nutella French Toast

Decadent Brioche French Toast Stuffed with Creamy Nutella, Topped with StoopWaffle + Fresh Berries

$18.00

Rolled Croissant

Rose & Strawberry Giant Rolled Croissant

$12.00

Waffles (Two)

Whipped Mascarpone with Caramel & Vanilla Cream & Locally Farmed Seasonal Fruits. Served with Organic Maple Syrup. Sharable Portion

$25.00

Roadhouse Classic Burger

Angus Beef, Lettuce, Cheese, Tomato & A Freshly Baked Bun

$28.00

Short Rib Smash Burger

Snake River Prime Angus Patty With Grass-Fed Short Rib on Top! Dressed with Grilled Onion, Cheddar, Remoulade, Demi-Glaze & Wild Arugula on a House-Made Brioche Bun

$37.00

Truffle Wagyu Burger (Chef's Special)

Snake River Grass-Fed Wagyu, Lettuce, Tomato, Sharp White Cheddar, Red Wine-Onion Marmalade & Herb-Citrus Truffle Aioli On A House-Made Brioche Bun

$29.00

Vegan Burger (Chef's Special)

Garden Veggie Patty, Roasted Pepper Aioli, Arugula, Vegan Cheese & Avocado

$29.00

Burgers

Burgers

Dessert

Dessert

Fried Oreos

Dipped In Cookie Batter & Lightly Fried; Served with a Fresh House-Made Blueberry Sauce, Powdered Sugar & Berries

$18.00

Bolognese Pasta

Beef Ragu Enrobed with Parmigiano Reggiano Cheese. Sharable Portion

$44.00

Cacio E Pepe

A Simple Classic! Spaghetti With Cheese & Freshly Grated Pepper

$34.00

Truffle Pasta

Spaghetti With Cheese & Freshly Grated Pepper Enrobed With Freshly Shaved Seasonal Truffles

$49.00

Vegetable Tortellini (Vegetarian)

We hand make our pastas in house daily! Grilled Asparagus, Red Bell Pepper, Ricotta, Mushrooms, Garlic, Tomato, Shallots, Crispy Basil, Fresh Coriander, Lemon Zest, Honey Chipotle Sauce.

$42.00

Pastas

Pastas

Prime Cuts

Prime Cuts

Braised Short Rib

Colorful Rainbow Carrots, Sumac-Seasoned Bread Crumbs & Creamy Butter Mashed Potatoes

$52.00

Grass-Fed Wagyu Ribeye (14oz, Gluten-Free)

Grass Fed Australian Margaret River Wagyu. Served with garlic mashed potatoes, broccoli, pearl onions & a red wine reduction

$125.00

Persian Plate

Two Prime Beef Tenderloin Skewers Marinated In Sumac & Served With Roasted Tomato, Scallions, Asparagus & Roasted Garlic. Includes Grilled Flatbread

$35.00

Prime New York Strip Steak (7oz, Gluten-Free)

$55.00

Prime New York Strip Steak (14oz, Gluten-Free)

14 oz Prime Steak Served, Garlic Mashed Potatoes, Broccoli, Pearl Onions & Red Wine Reduction

$65.00

Steak Plate (Gluten-Free)

$29.00

Cesar Salad

$26.00

Charred Avocado Salad (Gluten Free)

Honey Charred Avocado On a Bed of Micro-Greens, Arugula, Radish & Tomato With Pistachio Vinaigrette

$23.00

Kale-Abasas (Gluten-Free)

Crunchy & Fresh Persian Cucumber, Kale, Cherry Tomatoes, Fennel, Shallots, Mint, Dill, Watermelon Radish, Feta Cheese, Apple, Toasted Almonds & Lemon Vinaigrette

$31.00

Salads

Salads

Seafood

Seafood

Pan Roasted Salmon

Served with Broccoli, Cherry Tomato & Micro-Herbs on a Sumptuous Bed Of Squash Pure With A Fermented Sweet Black Garlic Swirl

$32.00

Wild Scallops Chef's Special (Gluten-Free)

A Trio of Fresh & Wild Alaskan Scallops Served With Fresh Tarragon, Fennel, Wild Mushroom, Caviar & Lemon Beurre Blanc

$44.00

Charcoal Grilled Whole Branzino

Grill with atsuete, lime juice, lemon juice, ginger, garlic, onion, coriander, fennel. Served with pineapple relish, herb avocado puree and charred baby romaine.

$38.00

Grilled Cheese

Cheddar, Swiss, & Muenster Served Torched With House-Made Marinara Dip

$22.00

Persian Snack

Whipped Goat Cheese Mousse, Seasonal Fruit, Honey, Balsamic Glaze & Mint

$29.00

Persian Whipped Eggplant (Vegan)

House-Made Roasted Eggplant blended with Dairy-Free Yogurt, Garlic, Sumac, Coriander, Cumin Lemon Juice & Chickpeas. Vegan. Served with House-Made Grilled Flatbread I Gluten-Free Flatbread

$27.00

Short Rib Fries (full order)

Pickled Fresno Chilis, Shallots, Organic Micro-Greens, Cheddar & Velveeta, Chipotle Aioli

$35.00

Starters

Starters

Vegan

Vegan

Bliss Bowl (Gluten Free)

Persian Cucumber, Broccoli, Spinach, Kale, Radish, Avocado, Potato, Black Beans, Grilled Corn, Tomato, Onion & Lemon Vinaigrette Dressing

$19.00

Rainbow Roasted Carrots (Gluten-Free)

Organic, Locally Sourced Rainbow Carrots Dusted With Persian Seasonings & Glazed in Maple Syrup. Topped With Orange Zest, Toasted Almonds & Edible Flowers & Served With Our House-Made Black Garlic Hummus

$22.00

Basque Ube Cheesecake (Whole Cake)

$65.00

Dessert Options

Dessert Options